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Smokehouse Prime Rib
We take a whole prime rib and hand trim it 'til we arrive at the perfect selection then thoroughly rub the whole thing with fresh garlic, rosemary, cracked black pepper and kosher salt and slow smoke it for hours until perfectly tender. Served with horseradish and au-jus for dipping with your choice of one homemade side dish and warm fresh-baked cornbread. (Served Monday - Friday after 4pm and all day Saturday and Sunday)
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$15.99/10 oz.
$18.99/14 oz.
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Hand-Cut Ribeye Steak
Hoggy's own hand-cut marbled 14 oz. ribeye aged 28 days, seasoned to perfection, grilled to order, topped with garlic butter and crispy onion straws. Served over a bed of mashed potatoes. Not available at all locations.
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$18.99
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Boneless Pork Chops
Three generous cuts topped with your choice of BBQ sauce, Jamaican sauce or Cajun spice. Served over mashed potatoes with crispy onion straws.
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$12.99
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Lime Marinated Grilled Chicken Breast
Served over a fresh vegetable salad tossed in Lemon Vinaigrette.
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$12.99
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Fresh Tilapia
Fresh tilapia filets seasoned with our cajun spice and sautéed to order. Served over mashed potatoes with our homemade tartar sauce.
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$10.99
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Jamaican Salmon
Topped with our own Jamaican sauce and fresh pineapple salsa over a bed of rice.
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$14.99
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| *Prices and availability subject to change. |
